Description
Crafted with mastery and finesse, this noble white wine is aged on its lees for 12 months, then fined and bottled unfiltered with minimal sulfite content, preserving its integrity. To the nose, it is abundantly fresh and rich in yellow fruits. On the palate, a balance of savory, minerality, and zesty nuances entice for the next sip.
Store in a dark place with moderate humidity at a temperature of 15 C.
Chill and serve at a temperature of 12 C.
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